Maple Syrup Biscuits

Certifications

Description

Maple syrup cream cookies, made with pure maple syrup in our carton packaging, 200 grams.

Ingredients: Enriched wheat flour, Sugars (sugar, maple syrup, invert syrup, malted barley extract), Shortening (palm oil, canola oil, modified palm oil), Artificial flavors, Soy lecithin, Salt, Sodium bicarbonate, Ammonium bicarbonate.

Peanut Free

Contains: Wheat, Soy, Barley. May contain: Milk, Eggs.

Per 6 cookies (30 g)
  • Amount % Daily Value
  • Calories 140
  • Total Fats 4.5g 6%
    • Saturated 2g 10%
    • Trans 0g 0%
  • Cholesterol 0mg 0%
  • Sodium 50mg 2%
  • Total Carbohydrates 23g 8%
    • Fibre 1g 4%
    • Total Sugars 7g
    • 10%
  • Protein 2g
  • Vitamin A 0%
  • Vitamin C 0%
  • Calcium 10mg 0%
  • Iron 1mg 6%
  • Vitamin D 0mcg 0%

Shelf Life: 10 months

Storage: Controlled storage condition temperature: 65ºF to 78ºF

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